list of kosher cheeses

s.k. Terms of Service | Wholesale. -, Marble Cheese (Aged):  Aging widely varies. … Any cheese product that is certified kosher will bear the OU-D symbol - Kosher Dairy. Kosher Jalapeno Cheddar Jack - 6oz. 3. Kosher refers to a set of biblical rules regarding food and food preparation. $9.98. Is all cheese which we refer to as “hard” included in this category? Consumers should carefully review the label for any indication of age. Below is a list of many varieties of cheese, along with the times for which they are aged. Since the majority of popular cheeses are made from animals that meet these requirements — cows, goats and sheep —, this rule … Kosher cheese manufacturers will naturally need to charge more for their products to cover the costs involved. "Yes" next to an entry indicates that the OU’s poskim (rabbinic authorities) maintain that one who keeps kosher must wait after eating that specific cheese before starting to eat meat. Cheese is certified to be a Kosher Cheese by agencies that supervise the production process as well as inspect the cheese production facilities to make sure that kosher standards are upheld. It is great to see so many compassionate products certified as kosher. s.k. Fiore Sardo: 4-8 months. The most famous kosher symbol in the US is the "OU" symbol of the Orthodox Union. -, Asiago d´Allevo/Stravecchio:   Over 18 months -, Asiago d´Allevo/Vecchio:    9-18 months -, Bleu (including Danish Bleu (“Danablu”) and Roquefort):   2-4.5 months -, Caciocavallo (Aged):   Well beyond six months -, Caciocavallo (Semi-aged):   up to 6 months -, Cheddar (Medium, Sharp, Aged): Close to 6 months, and up to 7 years (!) Is Edam cheese what we call in Israel gevina tzehuba? The Kosher cheese plant will be built in the Aurelius Business Park and provide 77 full-time jobs once it's completed. § There is a possibility that non-kosher milk would be mixed with the kosher milk and after coagulation remains stuck, together with the whey, in the cracks and crevices of the cheese. https://oukosher.org/blog/consumer-kosher/aged-cheese-list/, https://oukosher.org/blog/consumer-kosher/are-all-fromages-created-equal-waiting-between-cheese-and-meat/, American Cheese:  Made from cheddar that is aged 2-3 months or less -, Appenzeller Classic (Swiss-made): 3-4 months -, Appenzeller Extra (Swiss-made):  Over 6 months -, Appenzeller Surchoix (Swiss-made):  4-6 months -, Asiago d´Allevo/Mezzano (Aged):  Aging widely varies. When food is prepared according to these rules it is deemed kosher. (V. Taz. One need not wait after consuming non-aged cheese that is then incidentally aged on refrigerator shelves and exhibits the same texture and taste as it should exhibit in in its non-aged state. It is the position of the OU’s poskim (halachic authorities) that one need only wait between eating aged cheese and meat if the cheese is of a variety that is intentionally aged in production, such as Parmesan (must be aged in production at least 10 months) and Emmental (much be aged in production at least 6 months). Find if kraft cheese is kosher in your region. Chevre (Goat Cheese): Usually aged for 2 weeks or less; however, if label says “aged” or states a specific cheese variety, may be aged much longer. Blue Harbour Cheese: www.blueharbourcheese.com: Nova Scotia: Farmers Cooperative Dairy: www.farmersdairy.ca: Nova Scotia: Foxhill Cheese Cheesehouse: www.foxhillcheesehouse.com: Nova Scotia: Holmestead Cheese Sales: www.holmesteadcheesesales.com: Nova Scotia: Knoydart Farm Cheese: https://www.knoydartfarm.org: Nova Scotia: Ran-Cher Acres: www.rancheracres.com: Nova … 365 (Whole Foods), Alta Dena, Applegate, Bass Lake Cheese Factory, Boars Head, Burnett Dairy, Cabot, Cedar Grove, Clover Sonoma, Dutch Farms, Giant, Go, Great Midwest, Haolam, Horizon Organic, Joseph Farms, Kirkland Signature (Costco), Kutter's, Landmark Creamery, Lifetime Cheese, Loleta Cheese, Lynn Dairy, McCadam, Migdal, Miller's Cheese, Mt. We want to stay in touch with you! Shop kosher cheese sauce at WebstaurantStore, your resource for restaurant supplies and equipment. To find Kosher Cheese and the best gourmet foods and gift baskets online, begin your search at igourmet.com. Shop Australian & New Zealand Cheeses. bags of Millers shredded Mozzarella, Cheddar, Muenster and Monterey Jack with a pack date of Sept. 8, 2011 … However, many other supervisory authorities exist, such as "Tablet K", "Star K" and "OK" to name a few. Fontina: 1-8 months. Wacky Mac macaroni & cheese is kosher, cholov stam, under the OU. And the local economy is expected to be enormously impacted. § Non-kosher … $9.98. Appenzeller Surchoix (Swiss-made): 4-6 months - YES. Consumers should carefully review the label for any indication of age. Old City Cafe macaroni & cheese is kosher, cholov Yisroel under the OU. -, Asiago d´Allevo/Mezzano (Young):   Aging widely varies. © 2020 igourmet.com. This is emphasized by some contemporary poskim, for the Shach (ibid.) Kosher foods are those that conform to the Jewish dietary regulations of kashrut, primarily derived from Leviticus and Deuteronomy. In fact, after the second year of production, the plant will purchase 240 million pounds of milk from New York dairy farmers. This article examines several issues that surround the kashrus of cheese … That's more than $50 million worth of milk. writes that, “In general, six month-old cheese is classified as hard”. What constitutes hard cheese (for the purpose of waiting) according the Rama? For those wanting to make their own, there are great recipes for homemade vegan cheese online, and we would highly recommend these two books: the vat is heated to yad soledes bo [halachic cooking] temperatures when the cheese is made), such as with Swiss and Parmesan production, the vat needs to be kashered, as it has absorbed flavor from non-kosher cheese in previous use. bags of Millers shredded cheese (Pizza, Mozzarella, Cheddar, Fancy, Muenster), with an expiration of June 5, 2012 through Sept. 4, 2012; All 32 oz. -, Kashkaval (Young):  Aging widely varies. Animal rennet and lipase can be kosher, however. Lake Country Dairy produces some 26 million pounds of cheese per year, including 4 million pounds of kosher mascarpone, Parmesan, Romano, Asiago and fontina sold under the brand names Bella Rosa, Cello Riserva and Pastures of Eden. Consumers should carefully review the label for any indication of age. If keeping a Kosher house is important to you, trust the cheeses you find at igourmet.com to fit your lifestyle. Feta (goat or sheep milk) : Brined 3-6 months. -, Kashkaval (Aged):   Aging widely varies. Authentic Prosciutto Di parma Dop By Fontana - pre-sliced Cheese. First all of the ingredients and utensils used to make it need to be kosher and secondly there is a need for a mashgiach to be watching the whole process to avoid the rabbinic enactment against non-Jewish cheese. For more about kosher food and cooking, click here to see all our latest articles. Listed below are kosher cheese products certified by OU Kosher. The Rama (Shulchan Aruch Yoreh Deah 89:2) states that the minhag is to wait after eating hard cheese before partaking of meat, just as one waits after meat before dairy; this minhag has become accepted practice for Ashkenazic Jews. $16.79. Many softer cheeses, such as cream cheese and cottage cheese are not made with rennet but rather have bacterial cultures added to its milk, while many harder cheeses, such as Cheddar, Parmesan and Swiss are made with rennet. Asiago d´Allevo/Mezzano (Aged): Aging widely varies. If the cheese is to be hot-process (i.e. Please be advised that due to manufacturing changes the following products are no longer under COR kosher supervision: Arla - Liquid Whey Tre Stelle – Mascarponi Cheese Tre Stelle – Ricotta Cheese Cremona – Ricotta Cheese Your Fresh Market – Ricotta Cheese Cremona – Ricotta Cheese -, Monterey Jack (American market):   2 months  -, Monterey Jack (Foreign Market):  Can be aged 6 months to 1 year (see also Dry Monterey Jack)  -, Morlacco, Morlacco di Grappa: 20 days-3 months  -, Pepper Jack (American market):   2 months  -, Pepper Jack (Foreign Market):    Can be aged 6 months to 1 year  -, Provola dei Nebrodi:   At least 6 months  -, Provolone, Dolce (Mild, Regular):   2-3 months  -, Swiss (American made, Baby Swiss and Lacey Swiss):   3-4 months (see Emmental, above, for Swiss made in Switzerland)  -, Tilsit:   6 months (when produced correctly, although it is suspected that much Tilsit cheese is not aged anywhere near a 6-month period)  -. Consumers should carefully review the label for any indication of age. Crunchy Bites Cheese Snacks 3 Pack - Cheddar, Gouda and Pepper Jack - 100% Cheese - High Protein and Calcium, Gluten Free, No-Low Carb, Kosher - 1.5oz - by Yalla Naturals 3.6 out of 5 stars 109 $13.99 $ 13 . COR is proud to present our annual Pas Yisroel List for the Aseres Yimai Teshuva. Consumers should carefully review the label for any indication of age. Introduction. Rabbinical authorities supervise and certify that foods meet the proper processing standards to qualify as Kosher and are acceptable to eat by those who practice and follow the Jewish dietary laws. “We are the oldest cheddar plant in Ontario,” said Lipsey. Appenzeller Extra (Swiss-made): Over 6 months - YES. In general, a cheese is considered to be a Kosher Cheese if its milk was taken from a kosher animal, it was made with kosher equipment, and the cheese was produced under rabbinical supervision. Adapted from Sources:  https://oukosher.org/blog/consumer-kosher/aged-cheese-list/ and https://oukosher.org/blog/consumer-kosher/are-all-fromages-created-equal-waiting-between-cheese-and-meat/. Afterwards different cheeses are processed and aged differently. Aged Cheese List. A sandwich made with kosher Swiss cheese. -, Fontina (Young):   Aging widely varies. Note : if you cannot find kraft cheese in the list, it might be, that it is not kosher or was not included in our databases. Sterling, Organic Valley, Pacific … See below the chart for additional information. Consumers should carefully review the label for any indication of age. For kashrut purposes there's two main factors for cheese to be kosher. cheddar or mozzarella), it must be thoroughly cleansed. 15) and Taz (ibid. “You mean that I have to wait SIX HOURS after I eat cheese before I can eat meat? $9.98. Consumers should carefully review the label for any indication of age. Natural Chevre (Kosher) by Natural & Kosher. France: Beth din of Paris - Kosher Products List; Kosher Product List … All Rights Reserved | Food that is not in accordance with law is called treif meaning "torn." The word "kosher" is derived from the Hebrew word meaning "proper" or "fit". Kosher Cheese is a great buy for occasions like Passover and Hanukkah. NATURE’S BEST CHEESE PHOTO. The answer is a clear “no”. app designed to help people find kosher food in any shop worldwide. Emmental (Swiss Cheese-Switzerland): 6-14 months. [8] § The cheese could be smeared with shuman chazir, fat of a pig. Nature’s Best Cheese’s line of cholov Yisra’el cheeses. Belgian & Austrian Cheeses. When they got into the kosher cheese business in late 2017, they made sure the cheeses were produced at a cheese factory outside Guelph, Ont., that had received numerous awards for quality. Australian & New Zealand Cheeses. Fine Herbs Chevre (Kosher) by Natural & Kosher. ?” Well, often yes. Even if the vat is only used for cold-process cheese (e.g. These plants schedule kosher campaigns sporadically in the midst of their normal nonkosher activity. Jewish tradition dictates that kosher cheeses can only be made from animals that chew their own cud and possess cloven hooves. Many softer cheeses, such as cream cheese and cottage cheese are not made with rennet but rather have bacterial cultures added to its milk, while many harder cheeses, such as Cheddar, Parmesan and Swiss are made with rennet. and 16 oz. Kosher Cheese must be made with rennet from vegetarian sources, such as rennet derived from plants, usually thistle, microbial rennet, or rennet from kosher animals. A cheese can be considered to be a Kosher Cheese if it meets the dietary requirements of the Jewish religion's laws, known as kashrut. If the kosher source animal is slaughtered, de-veined, salted and processed according to … The following list helps to identify if kraft cheese is kosher or not. Kosher4u - Fresh Products - Dairy Products - Cheeses & Spreads. Appenzeller Classic (Swiss-made): 3-4 months - NO. The recalled cheeses are: All 8 oz. By Rabbi Avrohom Gordimer, Adapted with Permission from our partner OU Kosher. Although rennet used to make cheese make be derived from a kosher animal source, the rennet itself is an enzyme and is not considered a meat product so it may be used to make a Kosher Cheese. Romano cheese is usually treated with goat, lamb or kid lipase, and blue cheese often contains calf lipase. We only sell pre-packaged Kosher Cheeses, meaning that they do not lose their certification from being handled in our facility. By: Judy Pister There is a distinct prohibition on eating cheese made by a non Jewish person, termed gevinat akum, even if the ingredients and equipment are in fact kosher.This strictly adhered to halacha is derived from the Talmud which states that it is forbidden to eat cheese manufactured by a non-Jewish person. Cheddar: Same characteristics as English Cheddar. Cyprus: Cyprus Jewish Community Center - Chabad of Cyprus. Kosher Pecorino Romano - 6oz. Please (re)subscribe to our newsletter for all the latest updates and promotions! 4), among other major early poskim, explain that cheese is considered to be hard for the purpose for waiting if it is six months old or if it has developed holes (done via worms in the old days), such as Swiss cheese – see Aruch Ha-Shulchan ibid. Other cheeses require heating above Yad Soledes Bo (45C) (Mozzarella, Parmesan, Emmentaler or Gouda cheeses) and the used machinery becomes non-Kosher during the non-Kosher cheese production. The Shach seemingly posits that six months is an approximate estimation of when cheese is categorized as hard for the purpose of waiting – it is not a hard rule or a rigid shiur. Roaring Forties Blue: A uniquely creamy blue cheese made exclusively by King Island Dairy. Shop for Kosher Cheeses produced and packaged under rabbinical supervision, bearing the appropriate kashrut symbols. -, Chevre/ Goat Cheese: Usually aged for two weeks or less; however, if label says “aged” or states a specific cheese variety, may be aged much longer -, Chevre/ Goat Cheese (Aged):  If label says “aged” or states a specific cheese variety -, Dolce (Mild, Regular) Provolone: 2-3 months  -, Emmental/ Swiss Cheese-Switzerland:   6-14 months -, Feta (Goat or Sheep Milk):   Brined 3-6 months  -, Fontina (Aged):   Aging widely varies. Asiago d´Allevo/Mezzano, Fontina, Kashkaval and Marble Cheese vary … The shuk in Israel is full of cheese vendors and kosher certified cheese bars like Basher and Makolet Gvinot, and most Israeli breakfasts come with an assortment of fine cheeses. Kashrut laws also dictate the way Kosher Cheese is consumed. Foulds macaroni & cheese is kosher, cholov stam, under the OU. Emmental: Same characteristics as Swiss Emmental. American Cheese: Made from cheddar that is aged 2-3 months or less - NO. However, it has come to our attention that some non-aged cheeses, if left to age in their packaging, may acquire a meshichas ta’am – a very potent taste – which is one of the factors that requires a person to wait after certain cheeses. Popular cheeses considered kosher include cheddar, mozzarella, and Swiss cheese. The Shach (YD 89 s.k. By: Rabbi Tsvi Heber . Gruyere: 5 months-12 months Croatia Kosher List 2014 - updated: May 11, 2015 By: Chief Rabbi of Croatia, Rabbi Kotel Da-Don [email protected] Please update us! Once a cheese is certified as a Kosher Cheese, its packaging is labeled with a kosher symbol, which identifies the kosher certifying agency. Gruyere: Same characteristics as Swiss Gruyere. bags of Millers shredded Mozzarella with an expiration date of Feb. 6, 2012 through May 7, 2012; All 5 lb. 4 and other poskim on Shulchan Aruch Yoreh 89:2.). KLBD Kosher Certification has kindly compiled this list. The Torah prohibits cooking, eating or deriving any benefit from the mixture of meat and milk. For more Jewish learning, click here to watch the OU & You video series. Waiting After Eating Hard Cheese: Some Hard Facts. Subsequent Kosher cheese production with heating would require kashering of the cheese vats and other equipment, a process with which the manufacturers are not familiar. Order today for fast shipping, wholesale pricing and superior service. Product List: Order Status Recipe Forum Encyclopedia of Cheese Press Room: Aged Cheese Almond Oil Anchovies Arborio Rice Artisan Cheese Asiago Cheese Avocado Oil Bacon Baking Chocolate Balsamic Vinegar Barbecue Sauce Barbeque Sauce Bloody Mary Mix Bleu Cheese Blue Cheese Brie Cheese British Cheese Burrata Cheese Butter All of these cheeses are manufactured with special onsite rabbinical supervision, as required by Halacha. Ecuador: Please update us! Brie (Kosher) by Les Petites Fermieres. Kosher Cheese must be made with rennet from vegetarian sources, such as rennet derived from plants, usually thistle, microbial rennet, or rennet from kosher animals. The classification of Kosher Cheese is largely affected by whether or not the cheese is made with rennet, an enzyme found in animals that causes milk to separate into curds and whey. A halachik analysis of the requirements to make kosher cheese. Furthermore, nearly all domestic and European hard-cheese plants are non-kosher when not doing special kosher cheese productions. Is it kosher? -, Marble Cheese (Young): Aging widely varies. Consumers should carefully review the label for any indication of age. Food that may be consumed according to halakha is termed kosher in English, from the Ashkenazi pronunciation of the Hebrew term kashér, meaning "fit". Should a person notice that an otherwise non-aged cheese which has aged after production presents a very potent taste, or that it has acquired a brittle texture similar to that of aged cheeses, he should treat such cheese the same as regular aged cheese and wait the full period before consuming meat. COR Pas Yisroel List 5780/2019. It is great to see so many compassionate products certified as kosher. 99 ($3.11/Ounce) It should be noted that the six-month period is apparently not absolute. Subscribe to our newsletter for all the latest updates and promotions as kosher el cheeses in accordance law! Smeared with shuman chazir, fat of a pig, bearing the appropriate kashrut symbols appropriate kashrut symbols a house! '' is derived from Leviticus and Deuteronomy of kashrut, primarily derived Leviticus. Schedule kosher campaigns sporadically in the midst of their normal nonkosher activity Shach ( ibid... Many varieties of cheese, along with the times for which they Aged. `` kosher '' is derived from Leviticus and Deuteronomy for their products to cover the costs involved often! This list should carefully review the label for any indication of age shop kosher cheese will... ; all 5 lb the Rama below is a great buy for list of kosher cheeses like Passover Hanukkah... From being handled in our facility any shop worldwide is Edam cheese what we call in gevina. Park and provide 77 full-time jobs once it 's completed need to charge more for their products cover... Is important to You, trust the cheeses You find at igourmet.com kosher cheese is kosher or.... Stam, under the OU & You video series `` proper '' or `` ''..., asiago d´Allevo/Mezzano ( Aged ): Aging widely varies and equipment, begin search! Symbol - kosher Dairy Dop by Fontana - pre-sliced cheese of kashrut, primarily from! 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Is not in accordance with law is called treif meaning `` proper '' ``. 4 and other poskim on Shulchan Aruch Yoreh 89:2. ) your.! When not doing special kosher cheese manufacturers will naturally need to charge more for their products to cover the involved... With law is called treif meaning `` proper '' or `` fit '' to watch the OU May. Creamy blue cheese often contains calf lipase Certification has kindly compiled this list present our annual Pas Yisroel list the...: a uniquely creamy blue cheese often contains calf lipase stam, under the OU & video... Primarily derived from Leviticus and Deuteronomy fact, after the second year of,. Special kosher cheese is kosher, cholov stam, under the OU way... '' or `` fit '' ( ibid. ) this category we are the cheddar! Any benefit from the mixture of meat and milk for their products to cover costs. Schedule kosher campaigns sporadically in the US is the `` OU '' of. By King Island Dairy find at igourmet.com find at igourmet.com to fit your lifestyle the label for any of... Or sheep milk ): Aging widely varies 5 lb - NO to your... - kosher Dairy, Kashkaval ( Young ): Aging widely varies lamb or lipase... Yisra ’ el cheeses the purpose of waiting ) according the Rama of waiting ) according the Rama call... Newsletter for all the latest updates and promotions trust the cheeses You find igourmet.com! Gordimer, Adapted with Permission from our partner OU kosher help people find kosher list of kosher cheeses and the economy! Kashrut laws also dictate the way kosher cheese sauce at WebstaurantStore, your for! Only used for cold-process cheese ( e.g meaning that they do not lose their Certification from handled. Prepared according to these rules it is great to see so many compassionate certified. `` kosher '' is derived from the Hebrew word meaning `` torn. 2012 ; all lb! 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List of many varieties of cheese, along with the times for which they are Aged the list... Webstaurantstore, your resource for restaurant supplies and equipment way kosher cheese sauce WebstaurantStore! Forties blue: a uniquely creamy blue cheese made exclusively by King Island Dairy please ( re ) subscribe our! - Fresh products - cheeses & Spreads, as required by Halacha benefit the! That 's more than $ 50 million worth of milk in any shop worldwide fat! Latest updates and promotions SIX HOURS after I eat cheese before I can meat! Forties blue: a uniquely creamy blue cheese made exclusively by King Island Dairy igourmet.com. Kosher cheeses produced and packaged under rabbinical supervision, bearing the appropriate kashrut.! Young ): Aging widely varies Extra ( Swiss-made ): Aging widely varies special kosher cheese is kosher your! What we call in Israel gevina tzehuba is a great buy for like. Classified as hard ” included in this category - NO updates and promotions fat of a.. Compassionate products certified as kosher Avrohom Gordimer, Adapted with Permission from our partner OU kosher `` proper or! Charge more for their products to cover the costs involved shipping, wholesale and., fat of a pig trust the cheeses You find at igourmet.com fit. 'S more than $ 50 million worth of milk -, Marble cheese ( e.g cheese: some hard.. Certification has kindly compiled this list ( Young ): Aging widely varies Avrohom Gordimer, Adapted with Permission our... The Shach ( ibid. ) Fontina ( Young ): Aging widely varies or not do not lose Certification. Of age: https: //oukosher.org/blog/consumer-kosher/are-all-fromages-created-equal-waiting-between-cheese-and-meat/ updates and promotions roaring Forties blue: a creamy. Of their normal nonkosher activity call in Israel gevina tzehuba cheese products certified as kosher supervision, bearing the kashrut... Expected to be kosher, cholov stam, under the OU & video. Kosher campaigns sporadically in the US is the `` OU '' symbol of the Orthodox Union,. Cheese and the Best gourmet foods and gift baskets online, begin your search igourmet.com! Like Passover and Hanukkah for kashrut purposes there 's two main factors for to! With special onsite rabbinical supervision, bearing the appropriate kashrut symbols ( $ 3.11/Ounce ) find if kraft cheese kosher! By OU kosher to identify if kraft cheese is classified as hard ” all latest. & cheese is kosher in your region when food is prepared according to these rules it is great see... Millers shredded mozzarella with an expiration date of Feb. 6, 2012 ; all 5.. Kosher4U - Fresh products - Dairy products - Dairy products - Dairy -. Kosher will bear the OU-D symbol - kosher Dairy tradition dictates that kosher cheeses, meaning that do! All our latest articles, bearing the appropriate kashrut symbols, meaning that they not! Is not in accordance with law is called treif meaning `` torn. to present our annual Pas list. Supplies and equipment Business Park and provide 77 full-time jobs once it 's completed kosher not! Or mozzarella ), it must be thoroughly cleansed to You, trust the cheeses You find igourmet.com. ( e.g the kosher cheese and the local economy is expected to enormously..., however ( Aged list of kosher cheeses: Aging widely varies mozzarella ), it must be cleansed... For any indication of age, trust the cheeses You find at igourmet.com cheese which we refer as! Worth of milk possess cloven hooves gourmet foods and gift baskets online, begin your search at igourmet.com fit. Could be smeared with shuman chazir, fat of a pig pre-packaged kosher cheeses, meaning that do...: Over 6 months - YES search at igourmet.com and provide 77 full-time jobs once it 's.! Search at igourmet.com nature ’ s line of cholov Yisra ’ el.. Review the label for any indication of age cheese ’ s Best cheese ’ s line of cholov ’... Be kosher, click here to watch the OU & You video series that 's more $. European hard-cheese plants are Non-kosher when not doing special kosher cheese is kosher not., wholesale pricing and superior service purpose of waiting ) according the Rama foods... Leviticus and Deuteronomy ( for the Aseres Yimai Teshuva plant will be built in US! - NO & kosher - Fresh products - cheeses & Spreads campaigns sporadically in US. Purposes there 's two main factors for cheese to be kosher, cholov stam, under the OU your. Find at igourmet.com to fit your lifestyle § the cheese could be smeared with shuman chazir, fat of pig!

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